Instant Easiest Khaman Dhokla Recipe

Instant Easiest Khaman Dhokla Recipe

  • Jul 11, 2024
  • By Team Baclinc
  • 0 Comment

Simple and easy dhokla recipe to enjoy for your evening snacks. You can also make use of this recipe to impress your guests!

 


 

Ingredients:

  • 1 cup water
  • 3 teaspoon sugar
  • 1 teaspoon salt 
  • 2 teaspoon citric acid
  • 2 cups besan
  • ½ teaspoon baking soda
  • Coriander leaves
  • ½ cup water
  • Salt as required

Seasoning:

  • 1 tablespoon oil
  • 1 tablespoon mustard seeds
  • A pinch of  Bhoj Masale hing
  • 7-8 curry leaves
  • 4-5 green chillies
  • Water as required 
  • Salt to taste

Instructions:

    1. Prepare the citric basse: In a bowl, mix 1 cup water, 3 teaspoon sugar, 1 teaspoon salt and 2 teaspoon citric acid and mix well. Cover and set it aside for 15 minutes.
  • Add the besan: Sift the besan in a filter and add it to the citric base along with water as required and mix well. Whisk it thoroughly and set it aside for 5 minutes. 
      1. Make the batter: Add half a teaspoon of baking soda and mix well. Pour the batter into a baking tray and keep it on top of a stand inside a pan surrounded with water. Cover and cook until the batter is cooked.
  • Prepare the seasoning: In a pan, add 1 tablespoon oil, 1 tablespoon mustard seeds, a pinch of  Bhoj Masale hing, 7-8 curry leaves, water as required and salt to taste and mix well.
  • Season the dhokla: Add the seasoned water on top of the water along with 4-5 green chillies.
    1. Cut the dhokla into small pieces and serve it and enjoy!

    Tips:

    • Adding citric acid will help in making the dough fluffier and spongier. 

    Instant Easiest Khaman Dhokla Recipe

    Team Baclinc