Simple and delicious angoori kheer recipe that can be prepared with minimal ingredients and takes less than 30 minutes to make.
Ingredients:
- 1 litre milk
- 3 cup water
- ½ cup sugar
- 200 grams Bhoj Masale kheer premix
- I bowl chhena balls
- A handful of dry fruits
Instructions:
- Prepare the milk: Take one litre milk and heat it well.
- After the milk has boiled and cooked well, remove the chhena balls from the sugar syrup and add it to the milk. Garnish it with some cut up dry fruits and enjoy!
- Plate this angoori kheer recipe and enjoy!
Tips:
- Let the chhena balls soak in sugar syrup for at least 15-30 minutes to get better results.